Hotel Sous Chef - Up-market Coastal Hotel 

We have an excellent opportunity for an experienced and talented chef to join the brilliant kitchen team. We’re seeking a creative chef who will delight our guests by preparing amazing dishes for discerning diners. The successful candidate will be professional, knowledgeable, and dedicated to creating spectacular dishes that will further enhance the reputation of our restaurant.
 

What you will do in this role:

This is a crucial position and we are looking to recruit someone with experience and good humour to work alongside our Head Chef leading an enthusiastic and committed team.

As Sous Chef you will play an active part in the production and service of high-quality food using the freshest ingredients. Motivation and inspiration are essential to communicate the way forward and continue with the restaurant's success. The Sous Chef role incorporates the need to help maintain standards, work as part of a team, and have the drive, passion, and determination to progress your career.

The successful candidate for Sous Chef will have the ability to prepare food to a high standard, be hard-working, and will have good communication skills.
 

The kind of person we're looking for:

For this role you will need to be a hands-on, proactive, and enthusiastic leader who will ensure excellent flavours of dishes while ensuring health and safety are always followed to the highest standards.

You must be a team player, with a real passion for food and quality ingredients.
 

What’s in it for you:

• Varied and interesting work. 
• Excellent training and opportunities for career development